Curcumin Extract Powder General Health Lean Factor 1 lb
Curcumin Extract Powder General Health Lean Factor
Curcumin Extract Powder General Health Lean Factor 4 oz
Curcumin Extract Powder General Health Lean Factor
Curcumin Extract Powder General Health Lean Factor 1 lb
Curcumin Extract Powder General Health Lean Factor
Curcumin Extract Powder General Health Lean Factor 4 oz
Curcumin Extract Powder General Health Lean Factor

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Curcumin Extract Powder

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Curcumin, the prominent active constituent of turmeric (Curcuma longa), has attracted considerable scientific attention, with over 1,000 published studies and 7,000 articles elucidating its potential medicinal attributes[1].

Comprising 2-4% of turmeric in its whole root form, curcumin has a longstanding history, having been an integral part of daily consumption in India for over 2,500 years, thereby cementing its cultural dietary and health significance[3].

A significant aspect of curcumin's efficacy lies in its bioavailability, which refers to the extent to which the human body can utilize this powerful compound. Studies have shown that its bioavailability can be increased by up to 100-fold when ingested with fat or pepper[2].

For example, our specialized curcumin extract powder is formulated with a remarkable 95% concentration of curcuminoids, reflecting a 30:1 extract ratio and positioning it as a supremely potent source of this advantageous compound.


Constituents of Curcumin Extract include:

  • Phytochemicals: Alpha-Alantone, Alpha-Terpineol, Arabinose, AR-Turmerone, Arabinose, Azulene, Bisabolene, Cinnamic-Acid, Curcumin, Curlone, L-Alpha-Cumcumene, L-Beta-Curcumene, Turmerone, Zingiberene
  • Essential Oils: Beta-Pinene, Caryophyllene, Cineole, Curcumene, Curcumenol, Curdione, Eugenol, Limonene, Linalol, Terpinene, Terpineol

Suggested Use: Mix ½ to 1 teaspoon with your favorite juice or add to your favorite smoothie.

Mixing Suggestions: To increase flavor and nutritional profile, combine with our organic ginger, piperine extract, and coconut oil.

Botanical Name: Curcuma Longa.

Other Names: Indian saffron, Curcumin, Jiang Huang, Ukon, Goeratji, Kakoenji, Koenjet, Kondin, Kunir, Kunyit, Oendre, Rame, Renet, Temu kuning, Temu kunyit, Tius, Terra Merita, Safran Boubou, Safran De Malabar, Safran Des Indes.

Parts Used: Turmeric Root.

Ingredients: Curcumin Extract standardized to 95% Curcuminoids.

Origin: Grown and extracted in China and packaged with care in Florida, USA.

Lean Factor strives to offer the highest quality organically grown, raw, vegan, gluten-free, non-GMO products and exclusively uses low-temperature drying techniques to preserve all the vital enzymes and nutrients. Our 95% Curcumin Extract Powder passes our strict quality assurance, which typically includes testing for botanical identity, heavy metals, chemicals, and microbiological contaminants. offers 95% Curcumin Extract Powder packaged in airtight stand-up, resealable foil pouches for optimum freshness. Once opened, push the air out of the pouch before resealing it to preserve maximum potency. Keep your 95% Curcumin Extract Powder in a cool, dark, dry place.

Sources & References

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2. Shoba, G., et al., 1998, "Influence of Piperine on the Pharmacokinetics of Curcumin in Animals and Human Volunteers," Planta Medica, 64(4), 353-356. Available from:

3. Prasad, S., & Aggarwal, B.B., 2011, "Turmeric, the Golden Spice: From Traditional Medicine to Modern Medicine," Herbal Medicine: Biomolecular and Clinical Aspects, 2nd edition. Available from:

4. Hewlings, S. J., & Kalman, D. S. (2017). Curcumin: A Review of Its Effects on Human Health. Foods, 6(10), 92.

5. Tapsell, L. C., Hemphill, I., Cobiac, L., Patch, C. S., Sullivan, D. R., Fenech, M., ... & Mann, N. J. (2006). Health benefits of herbs and spices: the past, the present, the future-Medical Journal of Australia, 185(4), S1-S24.

6. Jurenka, J. S. (2009). Anti-inflammatory properties of curcumin, a principal constituent of Curcuma longa: a preclinical and clinical research review. Alternative medicine review, 14(2), 141-153.

7. Anand, P., Kunnumakkara, A. B., Newman, R. A., & Aggarwal, B. B. (2007). Bioavailability of curcumin: problems and promises. Molecular pharmaceutics, 4(6), 807-818.

8. Maheshwari, R. K., Singh, A. K., Gaddipati, J., & Srimal, R. C. (2006). Multiple biological activities of curcumin: a short review. Life sciences, 78(18), 2081-2087.

9. Maiti, P., Dunbar, G. L. (2018). Use of Curcumin, a Natural Polyphenol for Targeting Molecular Pathways in Treating Age-Related Neurodegenerative Diseases—international journal of molecular sciences, 19(6), 1637.

10. Mishra, S., & Palanivelu, K. (2008). The effect of curcumin (turmeric) on Alzheimer's disease: An overview. Annals of Indian Academy of Neurology, 11(1), 13.

11. Aggarwal, B. B., & Sung, B. (2009). Pharmacological basis for the role of curcumin in chronic diseases: an age-old spice with modern targets. Trends in pharmacological sciences, 30(2), 85-94.

12. Usharani, P., Mateen, A. A., Naidu, M. U., Raju, Y. S., & Chandra, N. (2008). Effect of NCB-02, atorvastatin, and placebo on endothelial function, oxidative stress, and inflammatory markers in patients with type 2 diabetes mellitus: a randomized, parallel-group, placebo-controlled trial.

13. Gupta, S. C., Sung, B., Kim, J. H., Prasad, S., Li, S., & Aggarwal, B. B. (2013). Multitargeting by turmeric, the golden spice: From kitchen to clinic. Molecular nutrition & food research, 57(9), 1510-1528.

14. Prasad, S., & Aggarwal, B. B. (2011). Turmeric, the Golden Spice: From Traditional Medicine to Modern Medicine. Herbal Medicine: Biomolecular and Clinical Aspects, 2nd edition.

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84. Baumann, J.C. 1975. Ãœber die wirkung von Chelidonium , Curcuma , Absinth und Carduus marianus auf die galle-und pankreassekretion bei hepatopathien [Effect of Chelidonium, Curcuma , Absinth and Carduus marianus on the bile and pancreatic secretion in liver diseases]. Med Monatsschr 29(4):173“180

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88. Charles, V. and S.X. Charles. 1992. The use and efficacy of Azadirachta indica ADR ("Neem") and Curcuma longa (“˜Turmeric’) in scabies. A pilot study. Trop Geogr Med 44(1" 2):178" 181

89. Gonda, R., M. Tomoda, K. Takada, N. Ohara, N. Shimizu. 1992. The core structure of ukonan A, a phagocytosis-activating polysaccharide from Curcuma longa's rhizome, and the degradation products' immunological activities. Chem Pharm Bull (Tokyo) 40(4):990" 993

90. Gonda, R., M. Tomoda, N. Ohara, K. Takada. 1993. Arabinogalactan core structure and immunological activities of ukonan C, an acidic polysaccharide from Curcuma longa’s rhizome. Biol Pharm Bull 16(3):235" 238

91. Hastak, K. et al. 1997. Effect of turmeric oil and turmeric oleoresin on cytogenetic damage in patients with oral submucous fibrosis. Cancer Lett 116(2):265" 269

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96. Goel, A., Kunnumakkara, A. B., & Aggarwal, B. B. (2008). Curcumin as "Curecumin": from the kitchen to clinic. Biochemical pharmacology, 75(4), 787-809.

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